Wet cake with sour cream «Maestro»

Wet cake with sour cream «Maestro»

Composition:
✅ condensed milk -1 bank (370 g.);
✅ butter — 50 g;
✅ Wheat flour — 250 gr .;
✅ kefir — 100 ml .;
✅ baking powder — 10gr.
✅ Impregnation: 250 ml. water + 2 teaspoons of honey;
✅ cream: 400 g sour cream, 80 gr. powdered sugar, 1/3 tsp of valine.

Beat condensed milk with melted butter. Add baking powder to warm kefir. Stir and pour into condensed-oil mass. Sift the flour to saturate it with oxygen. add flour in the liquid part of the dough, stirring constantly until smooth consistency (like thick sour cream). Lubricate the baking dish with butter. Pour the dough and bake in a preheated to 180 degree oven for about an hour (check for readiness with a wooden stick).

ready the cake to cool and cut into three parts. It is most convenient to make it a thread. To spread out on separate plates and to impregnate all cakes with a syrup (to water a syrup in regular intervals).

for a cake to beat up beforehand (dehydrated) sour cream (it is such a method for moisture removal — video below), powdered sugar and vanillin.

Collect the cake, lubricating each layer with cream


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!

Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!

And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.

Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

To learn more… http://goo.gl/mKRRhm

http://www.kcm.org/about-us

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