Pasta with shrimps in garlic creamy sauce.

Pasta with shrimps in garlic creamy sauce.

Ingredients:
● Pasta — 250 g
● Shrimp — 200 g
● Cream — 150 ml
● Butter — 20 g
● Onion — 50 g
● Garlic — 2 cloves
● Parsley — 20 g
● Salt — to taste
● Mixture of peppers — to taste


Preparation:
1. Cut the garlic and onions finely.
2. Melt the butter. Fry the onions and garlic for 1-2 minutes.
3. Add the peeled shrimp. Cook for 2-3 minutes.
4. Season with salt and pepper.
5. Pour in the cream. Boil.
6. Add parsley and turn off.
7. Cook the pasta according to the instructions on the package. Mix with sauce

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