Pear cake «Unforgettable»

Pear cake «Unforgettable»

flour — 125 grams, butter — 60 grams, powdered sugar — 45 grams, half a pack of vanilla sugar, yolk 1 egg,
gelatin — 16 g, canned pears — 1 can, skim curd — 750 g, sugar — 125 g, lemon juice,
frosting — 150 g, cream — 600 ml, grilling crumb, pinch of salt
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Layer cake with blackberries (or with raspberries)

Layer cake with blackberries (or with raspberries)

For a short pastry:
— butter
(margarine) — 100gr
— flour — 150gr
— sugar — 50 gr


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Вeautiful flowers

Вeautiful flowers

 


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Beautiful cakes

Beautiful cakes

 


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Cake «Pink Dream»

Cake «Pink Dream»

for biscuit
flour — 1 glass,
eggs — 4-5 pieces,
sugar — 1 glass (200 g)


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