Coffee-frappe is an excellent cooling summer drink !
Frappe translated from French — «chilled.» What is needed, is not it? But let the name does not lead you astray — the drink has appeared in Greece.
So, the year 1957. International Trade Fair in Thessaloniki. dmitris Vakondios, employee of the company Nestle, a Greek by nationality, wanted to drink coffee. Only now, for some reason, there was no boiling water. And he had no choice but to dilute the powder with cold water, for the benefit of coffee was soluble. vakondios was carried away by stirring, eventually received a stable foam.
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