Cake «Black and Red»

Cake «Black and Red»

I used 70% chocolate, so I got an intense chocolate taste, it’s better to use it, like in the recipe 64% or 50%, it’s better to feel the cherry.


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Chocolate cake with icing

Chocolate cake with icing

Ingredients:
-100 g of butter plus a little more for the shape
-100 g dark (more than 60% cocoa) chocolate
-2 eggs
-2 cups of sugar
-2 tbsp. l. vanilla sugar
-2.5 glasses of flour


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TPO-3 prescription cream for creating flowers!

TPO-3 prescription cream for creating flowers!

We bring to your attention three variants of creams for creation of those cream colors!

Oily cream.

The basis of the bases is very stable, with clear lines, but very greasy.


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Cake «Four pleasures»

Cake «Four pleasures»

Ingredients:

For the cake:
flour — 2 cups,
sour cream — 2 cups,
eggs — 4 pcs.,
sugar — 2 cups,
starch — 4 tsp,
baking powder — 2 tsp,
raisins — 80 gr.,
poppy — 60 gr.,
cocoa — 30 gr.,

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Simple recipe for cake pops

Simple recipe for cake pops

Ingredients:
Biscuit dough:
5 eggs
150 gr of flour
100 g of sugar
vanilla
2 tbsp cocoa
Filling:
100 grams of dark chocolate or milk, as you like best
100 ml cream (not less than 20%)
30 gr of butter
30 gr of powdered sugar
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