Chocolate biscuit cake with caramel cream

«Chocolate biscuit cake with caramel cream»

Ingredients:

140 grams of sugar

8 yolks

1/4 cup of ground rye breadcrumbs

30 grams of flour

70 grams of grated chocolate

4 protein


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The secret of the omelet: Ruddy crust and airiness

The secret of the omelet: Ruddy crust and airiness

are the two main characteristics with which the omelet is associated, which was once prepared for all of us in the kindergarten. And although those times are gone forever, everyone can prepare a magnificent omelet for breakfast.
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RULET «UNIFICATION» FOR 5 MINUTES

RULET «UNIFICATION» FOR 5 MINUTES

Ingredients:

-1 can of condensed milk

-1 egg

-1 a glass of flour

-0.5 teaspoons of soda


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Tartlets from potatoes with chicken fillet with garlic-cheese sauce

Tartlets from potatoes with chicken fillet with garlic-cheese sauce

Ingredients:

— Chicken fillet — 700 g

— Mayonnaise — 200 g

— Garlic — 3 cloves

— Potatoes — 6-8 pieces (large)

— Cheese — 100-200 g

— Green onions
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Very Delicious flat cakes

Very Delicious flat cakes

Ingredients:

Flour — 2st.

kefir — 1st.

salt — 0,5 hl.

sugar — 0,5 ч.лл.

soda — 0,5 hl.

Grated cheese — 1 st (gram 200)

Grating on a grater ham (sausage, sausages) I ham slice of ham
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