Gingerbread honey cake

#Gingerbread honey cake

3 eggs
2/3 tbsp. Sahara
1/2 tbsp. honey
2 tablespoons with a slide of starch
1/2 tsp. salt
1 tsp without soda top
1 tbsp. flour


a packet of sour cream 250 gr.
sugar to taste
vanillin optional

Eggs beat up with sugar in the foam, add honey and salt, again whisk again.
mix flour with starch and soda, mix in the dough.
Shape the oil with oil, sprinkle with flour, pour out the dough and bake for 30-30 minutes for 30-40 minutes, check with a match or toothpick of cakes.
The cooled cake is cut across into two parts and smeared with cream.
cream: mix sour cream with sugar, sugar as much as you think necessary. The cream should be thin, so the cakes are better soaked. Cake can be sprinkled with crumbs from the cake, having cut beforehand and chopping the side parts or by chopping nuts.
give the cake a few hours to soak and treat yourself to health!
The cake is not very big, I used a split shape with a diameter of 20 cm

Hello! I — blogger, love of God and people. Beautiful Pictures — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!

Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!

And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.

Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

To learn more…

Both comments and pings are currently closed.

Comments are closed.

счетчик посещений