Chocolate caps with curd cream

Chocolate caps with curd cream

Ingredients for 12 pcs .:


1/2 cup softened margarine
1/2 cup sugar
1.5 cups of flour
ch. baking powder
2 large eggs
2 tbsp. l. cocoa
2 tbsp. l. orange juice
25 g melted black chocolate


gram 100-150 of dry curds
~ 100 ml of cream 38%
2 tbsp. l. sah. powders
25 g melted black chocolate

1. Dough. Margarine beat up with sugar, add eggs one by one, whisking thoroughly after adding each.
2.sift flour, cocoa and baking powder, knead the dough with a mixer.
3. Add the juice and chocolate, whisk again.
4. Put the paper forms in metal, spread the dough over them, straighten the top, bake in preheated to 180-200 ° C oven for no more than 20 minutes (readiness to check with a toothpick). remove from molds, cool a little.
5. For cream, curd mixed with cream and beat thoroughly. Add powder and chocolate, whip, and then rub the mass with a blender so that there are no lumps.
6. Transfer the cream into the confectionery syringe / bag and decorate the cupcakes, sprinkle with the powder .

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!

Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!

And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.

Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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