Archive for the ‘Cakes, Desserts’ Category

Lemon tart

Lemon tart Tartu is called an open pie from a special short-dough, kneaded as a rule without the addition of salt or sugar. It can be a dessert or main dish. The tarts baked in small molds are called tartlets.

Cake «Princely»

Cake «Princely» For a biscuit test: 12 eggs, 1 glass of sugar, 2 lemons, 3/4 cups of starch, 1/2 cup of flour. Yolks to grind white with sugar, add zest of lemons, pour starch and flour. Gently insert the whipped whites into the dough and mix from top to bottom. Put the dough in prepared […]

Beautiful amazing cakes

Beautiful amazing cakes  

Cake «Cappuccino»

Cake «Cappuccino» Ingredients For cream: 400 ml of creamy cream 8 g of gelatin 80 ml of coffee liqueur 2 tbsp. l. cocoa powder 100 g of bitter chocolate 80 ml of freshly brewed coffee 2 tsp. vanilla sugar For the test: eggs — 2 pieces pinch of baking powder 20 g of starch 80 […]

Nut cake. Delicious! For lovers of nuts.

Nut cake. Delicious! For lovers of nuts. Ingredients: — Flour — 200 — 300 g — Crushed walnuts — 2 cups of peeled nuts (250 g) — Sugar powder or sugar — 150g — Butter — 150 g — Milk — 50 g — Egg — 1 piece. — Salt — 1 / 2h. l. […]

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